Boring weekends, I’d sometimes head around the block to a little bakery in Danfeng St. I’d pick up a little selection of ‘cakes’. These are flaky pastry bounded nibbles, with a variety of soft filling inside. The cakes in the featured image cost me 12 RMB (c. $2.30). Not as healthy as basic noodles or rice, and a bit more expensive, but hey, nice for a change.

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Posted by:mikepole

From New Zealand. Traveling the weyward path trying to figure out how the world works. I study fossil plants, past climates, travel, walk, hike, read, take photos, struggle with computer graphics and plant trees.

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